Tender pieces of lamb chops are marinated in ginger & mustard special sauce, then charcoal roasted for a marvellous flavour

Finely chopped mince meat herbs garam masala blended

Boneless pieces of spring chicken OR lamb marinated in a mildly spiced sauce & cooked on charcoal

Diced chicken, onion & peppers marinated in exotic herbs & spices, cooked in the clay oven

Quarter piece of spring chicken marinated in a mildly spiced sauce & cooked on charcoal

King prawn delicately spiced

Spiced prawn served on deep fried puree

Tender pieces of chicken, lamb & seekh kebab in A.S. sauce

Soft, juicy chunks of Indian cottage cheese, onion & mixed peppers marinated in spices. Grilled in the clay oven

Grilled chicken with chapati, salad & mint sauce

Grilled lamb with chapati, salad & mint sauce

Half

Diced chicken, onion & peppers marinated in exotic herbs & spices, cooked in the clay oven

Diced chicken OR lamb, spiced tomatoes, onions, green peppers, skewered & grilled on charcoal

Grill assortments of all tandoori dishes

King prawns marinated in special spices & cooked on charcoal

Tender pieces of lamb chops marinated in special sauce then grilled in charcoal

2 Fillets of salmon coated with masala & crushed dry red chillies slowly cooked in the clay oven served with salad & sauce

Grilled whole chicken breast stuffed with paneer cheese & garlic, served with a combination of masala & korma sauce with pilau rice

Whole chicken breast stuffed with spinach medium hot, served with pilau rice

Prepared with garlic in a medium thick sauce

Prepared with fresh green chillies & onions, hot

Prepared with fresh green chillies & onions, hot

Tandoori baked chicken prepared with clarified butter served with creamy sauce

Prepared with our own special recipe, strongly recommended, mild

Off the bone tandoori chicken cooked with mince meat & egg. Served with pilau rice

Spring tandoori chicken (Off the bone) with fresh garlic & green chilli, fairly hot

Marinated in special garlic sauce & grilled in charcoal with green pepper, onion & tomatoes

Shatkora is a special lime which is only available in Bangladesh in the Syhlet Region, it's unique aromatic taste makes it different from any other lime cooked in Bengal spice, medium in thick sauce

Delicately mild, combination of chicken, cashew nuts & honey

King prawns with mushrooms cooked in a special A.S. sauce, medium

A South Indian vegetable dish cooked with coconut, yoghurt, curry leaves & spices

Special fish fillet from the sweet waters of Bengal, seasoned with special spices & herbs, cooked with mixed pepper in a medium hot sauce

Tender pieces of chicken OR lamb cooked with Indian cottage cheese in a specially spiced sauce

Whole tilapia fish marinated with delicate herbs & spices pan-fried in a medium spicy sauce

Chicken strips cooked with dark soya sauce, mixed peppers, onion with exotic herbs & spices

Chef's own secret recipe (Highly recommended)

Hot

Meat, chicken & prawn

Medium

Hot

Very hot

Mild

Medium

With onions

With tomatoes

Mild with bananas

Mild with pineapples

Medium with spinach

Dry

Potato

Aubergine

Potato & cauliflower

Okra

Garlic lentils

Spicy lentils

Spinach

Spinach & potato

Spinach & cheese

Indian cheese with spinach

Chickpeas

Crispy fried okra tossed in tangy chaat masala & fresh coriander, cooked in a wok

Per portion

Per portion

1.5L

1.5L

1.5L